Panggangan Mastro Grill Non Stick

New Release

Panggangan Mastro Grill Non Stick

Mastro Grill Non-Stick is a product of the Maslon Grill brand from Maspion Logam Jawa. The portable grill comes with inner nonstick coating, making it very convenient and easy to clean for taking to the beach, on a camping trip or anywhere you want. Just be sure to use it on a flat, sturdy surface. Huge cooking area. there is plenty of room for mouthwatering burgers and sausages or whatever you fancy cooking up at your next picnic.

  • Portable grill, using charcoal as the fuel. Outdoor uses only.
  • Made of quality Carbon Steel coated with a silicon-polyester layer which protects the Carbon Steel from direct heat and rust. High-temperature resistance when grilling.
  • Grill grid of iron wire coated with nickel chrome. safe for food.
  • Inner body Non-Stick Coating
  • Description
  • Additional information
  • Use and Care


Code Description Unit In Box Measurement Weight Barcode
Inner Box (mm) Outer Box (mm) /Unit (gr) /Box (gr)
BLG-PIMG32 MASTRO GRILL 32 CM NON STICK 12 PCS/BOX 320x130x315 517x412x481 8990011 010490
BLG-PIMG38 MASTRO GRILL 38 CM NON STICK 12 PCS/BOX 395x145x395 932x415x815 8990011 010506

Additional information


Black, Red


Carbon Steel


Non-Stick Coating, Silicone Polyester



  • This Grill is intended for OUTDOOR USE. Do not attempt to use the grill indoors.
  • Place the grill outside on a firm, level surface away from wooden fences, overhanging trees or other easily flammable objects before adding and igniting the charcoals.
  • Use only commercial charcoal lighter fluid, rubbing alcohol, or paraffin. Prepare charcoal according to products' instructions.
  • After the charcoal is ignited, do not leave the grill unattended.
  • Remember to keep children and pets away from a lit grill at all times.
  • To avoid harm to people, pets or properties, do not move the grill once the charcoal is ignited.
  • Once coals ignited, the grill and surrounding surfaces will become very hot. Use proper outdoor cooking utensils and avoid direct contact with all hot metal surfaces on the grill.
  • To extinguish the charcoal after cooking, dowse coals with sand or spray with a fine mist of water.
  • After the Grill has cooled, cover and store the grill unit when not in use.