Maspion aluminum pans are the safest brand for cooking. You’ll need some tricks and tips to perfect your cooking safely using aluminum pots. Using a pot safely has many advantages, not only it will extend the durabilities of your pan but it will also benefit your health.
Tips for Safe Cooking Using Maspion Aluminum Pots
For housewives who love to cook with pots, you should know tips for safe cooking using a Maspion aluminum pot. Maspion brand is considered effective and certainly has higher durability as cookware as long as you know the tricks. Check out below!
Don't Heat an Empty Pot
An empty pot heated in high heat is quite dangerous because it results in releasing polymer vapor. This vapor will come out only in a few minutes. Therefore, a good aluminum pot must be placed on the stove-top while already containing the ingredients.
There Must Be Ventilation In The Kitchen
The easy-to-use aluminum pots are highly popular because of its simplicity. Keep in mind also that the kitchen must be well ventilated. Ventilation or windows will function as the escape routes for the smoke. Too much smoke can harm you and your family.
Avoid Cooking Using High Heat
The use of aluminum pots is to simplify cooking. Cooking in high heat is not advisable. This can affect the durability of the pots and will be easily damaged.
Pay Attention when Washing the Pots
It is recommended that you wash the aluminum pot using a soft sponge and warm soapy water. Do not use iron pads as it will harm the pots and will reduce its durabilities.
Thus are some safety tips when cooking using Maspion aluminum pots. So, keep using Maspion aluminum pots for your and your family’s safety.
Panci Bronita Double Handle Glass Cover
- Made with MASPION Aluminum which has gone through the anodizing process. Making aluminum more durable, food-safe and easy to clean.
- Equipped with a comfortable phenolic handle, will not deliver heat when held while cooking.
- Strong and durable glass lid with anti-scratch making it easier to monitor the food.
Wajan Maspion Fire Wok
- Made of high-quality MASPION Carbon Steel, deliver heat from ignition well and faster. Carbon Steel can also store heat from ignition after the stove is turned off, thus keeping food warm before serving.
- The inside is coated with a quality non-stick layer, safe for food and easy to clean. The outside is coated with a silicon-polyester layer which protects the Carbon Steel from direct heat and rust.
- Always use nylon or wooden spatulas when cooking because metal spatulas will make the non-stick layer peeled off.
- Equipped with a comfortable wooden handle, will not deliver heat when held while cooking.
Panci Natalia Double Handle
- Made with MASPION Aluminum. Aluminum is a good heat conductor.
- Equipped with an aluminum lid, making food cook evenly and faster, saving time and energy.
- Equipped with a comfortable phenolic handle and knob, will not deliver heat when held while cooking.
Panci Puspa
- Made with MASPION Aluminum. Aluminum is a good heat conductor, making food cooked evenly and faster, saving time and energy.
- Equipped with a comfortable phenolic handle, will not deliver heat when held while cooking.
