| Code | Description | Unit In Box | Measurement | Weight | Barcode | |||
|---|---|---|---|---|---|---|---|---|
| Product (mm) | Inner Box (mm) | Outer Box (mm) | /Unit (gr) | /Box (gr) | ||||
| BLG-PIBR37 | BROMO GRILL 37 CM | 3 PCS/BOX | – | 380x180x380 | 587x397x417 | – | – | 8990011 011589 |
Panggangan Bromo Grill
Panggangan Bromo Grill is a Grill from the Maslon Grill brand of Maspion Logam Jawa. Maspion’s Family can have a barbecue pretty much anywhere. Panggangan Bromo Grill is a portable grill, making it very convenient for taking to the beach or camping. Just be sure to use it on a flat and sturdy surface.
- Portable grill. Use outdoor only and this grill use charcoal as fuel.
- Body and cover made from carbon steel with black shiny enamel coating.
- Cover handle made from stainless steel with nylon grip. Will not conduct heat from the grill.
- Cooking grid and a charcoal grid made from steel wire with chrome nickel plated.
- Leg made from steel with zinc plated.
- Product Size: 370x370x440 mm.
| Material |
Carbon Steel |
|---|---|
| Handle |
Phenolic / Ebonit |
| Brand |
Maslon Grill – Maspion Logam Jawa |
| Finishing Outside |
Silicone Polyester |
| Finishing Inside |
Enamel Coating |
| Grid Surface |
Enamel Coating |
| Color |
Black |
| Ignition |
Charcoal |
HOW TO CARE FOR YOUR PRODUCTS
- Before using for the first time, wash with warm water, dishwashing soap, and a soft sponge.
- Cook on medium or low heat. Aluminum is a good conductor so it is not necessary to cook at high-temperatures which will cause the change of colors on the surface of the aluminum cookware.
- Allow the aluminum cookware to cool completely before washing.
- After washing, dry each part of the aluminum cookware with a dry cloth.Better not to use metal utensils that can damage or scratch the inner surface.
- Store the aluminum cookware carefully, avoid direct contact with metal or sharp objects.
- Place the inside upside down when storing to prevent dust and odor.
- Before being used for the first time, cleanse the cookware with warm water and let dry.
- Use wooden or nylon spatula ONLY. Spatulas made of metal will make the nonstick coating layer peel off.
- Even though coated with the nonstick coating, better use a little bit oil or butter while cooking.
- After cooking, let the cookware cool down. Wash in the warm water with soap. Gently rub the stain with a sponge. Rinse and wipe with soft fabric. MAKE SURE the cookware is dried completely before stored.
- Do NOT soak in water for too long and avoid collisions with hard objects.
- Not recommended to wash using a dishwasher.
- For long-term care, it is recommended to cover the cookware with a layer of vegetable oil before storing. Put a little bit of oil on the tissue and wipe it evenly on the cookware’s surface.
- If necessary, use oil or butter on the surface of the grill in contact with food.
- Place the grill away from easily flammable objects.
- Do not leave the grill unattended.
- Remember to keep children and pets away from a lit grill at all times.
- To avoid harm to people, pets or properties, do not move the grill while used.
- Once grilling, the surrounding surfaces will become very hot. Use proper cooking mitts or utensils, and avoid skin contact with all hot metal surfaces on the grill.
- After the Grill has cooled, cover and store the grill unit when not in use.
- Do not attempt to use the grill indoors.
- Place the grill outside on a firm, level surface away from wooden fences, overhanging trees or other easily flammable objects before adding and igniting the charcoals.
- Use only commercial charcoal lighter fluid, rubbing alcohol, or paraffin. Prepare charcoal according to products’ instructions.
- After the charcoal is ignited, do not leave the grill unattended.
- Remember to keep children and pets away from a lit grill at all times.
- To avoid harm to people, pets or properties, do not move the grill once the charcoal is ignited.
- Once coals ignited, the grill and surrounding surfaces will become very hot. Use proper outdoor cooking utensils and avoid direct contact with all hot metal surfaces on the grill.
- To extinguish the charcoal after cooking, dowse coals with sand or spray with a fine mist of water.
- After the Grill has cooled, cover and store the grill unit when not in use.
- Before using for the first time, wash with warm water, dishwashing soap and a soft sponge.
- The water level inside should not exceed the hole of the whistling kettle, because it will result in the closing of the air flow which function is to whistle when the water is boiling.
- Boil on medium or low heat. Aluminium is a good conductor so it is not necessary to cook at high temperatures which will cause colors change on the surface of the aluminium whistling kettle.
- Allow the aluminium whistling kettle to cool completely before washing.
- After washing, dry each part of the aluminium whistling kettle with a dry cloth.
- Store the aluminium whistling kettle carefully, avoid direct contact with metal or sharp objects.
- Place the inside upside down when storing to avoid dust odor and dirt.
- Do not heat the Electric Whistling Kettle when empty.
- Do not pour water into and from the Electric Whistling Kettle when being plugged into the power source.
- The water level inside the Electric Whistling Kettle cannot be more than the limit line under the funnel. It will block the air flow which function is to ring the whistle when the water has boiled.
- When not in use, pour the remaining water and wipe clean with dry cloth. The Electric Whistling Kettle must be kept clean to make it last longer.
- Do not diassemble the components of the Electric Whistling Kettle to be cleaned or repaired. Contact MASPION’s service center if necessary.
- Do not put the Electric Whistling Kettle on top of the stove fire.
- The Electric Whistling Kettle must be used only for boiling and heating water.
- After each use, rinse the tank with cool, clean water.
- Check all part. Make sure they do not show signs of wear and are operating properly. Replace them as required.
- Clean any dirt or debris.
- Periodically check the straps for fraying. Replace them as required.
- If nozzle clogs, remove and disassemble the nozzle assembly. Clean the openings of any obstructions and reassemble.
- Read manual book for complete Instruction.
Related products
Foldable Grill Panggangan Lipat
- Portable fold-away grill. Use outdoor only and this grill use charcoal as fuel.
- Heat-resistant painted-steel construction. Chrome-plated steel grids.
- Convenient carry handles.
Panggangan Mastro Grill Non Stick
- Portable grill, using charcoal as the fuel. Outdoor uses only.
- Made of quality steel. High-temperature resistance when it uses for grilling.
- Grill grid of iron wire coated with nickel chrome. Safe for food.
- Inner body coated with Non-Stick Coating. Very easy to clean.
Panggangan Picco Grill
- Portable grill, using charcoal as the fuel. Outdoor uses only.
- Made of quality steel with enamel coating. High temperature resistance when it use for grilling.
- Grill grid of iron wire coated with enamel. Non-stick and safe for food.
FISH NET GRILL 24CM
The Fish Net Grill is a practical and durable grilling tool designed for cooking fish, meat, seafood, and vegetables with evenly distributed heat. Made from high-quality steel wire with a chrome and colour chrome plating finish, it offers a shiny appearance, rust resistance, strength, and easy cleaning. Available in two sizes, 24 cm and 28 cm, it is suitable for household use, restaurants, BBQ activities, and outdoor cooking. Its tightly woven net design keeps food intact when flipped, making it an ideal choice for a cleaner, easier, and more efficient grilling experience.
Panggangan Lipat Montana Grill
- Portable grill. Use outdoor only and this grill use charcoal as fuel.
- Body made from carbon steel finish black shiny enamel coating.
- Charcoal grid made from steel wired with chrome nikel plated.
- Cooking grid also made from steel wired finish with enamel coating.
- Product size: 360x305x170 mm
- Charcoal grid size: 360x300 mm
- Cooking grid size: 350x290 mm
Panggangan Korean Hot Grill Non Stick
- Using a gas stove. Use medium heat and low when grilling.
- The grill body is made of aluminum MASPION with the best quality.
- With a nonstick coating on the surface of the grill. However, it is still advisable to rub a little oil or butter while grilling.
- The handle is made of phenolic which does not deliver heat so that the Korean Hot Grill is easily moved.
Panggangan Crystal Oven
- Cross-section body made of heat-resistant steel, with enamel finish.
- Grill net is made of iron wire with chrome coating. Safe for cooking.
- The lid is made of stainless steel.
- Equipped with strong glass so you can look inside the grill when cooking.
- The chrome-coated spiral steel handle is used to reduce heat when holding the grill.
- Product dimensions 260x200x60 mm
Panggangan Maspion Fancy Grill
- Indoor Grill. Use it on the stove
- Heat-resistant Grid. Made from carbon steel painted with Enamel.
- Aluminium body finish with shiny polish.
- Playing plate made from high quality stainless steel.
- Base of playing plate made from carbon steel painted with Enamel.
- Convenient carry handles. Handle does not conducting heat.












